Cottage cheese casserole for 5 minutes

Ingredients:
- 5 tablespoons semolina
- 4 tablespoons sugar
- 3 eggs
- 400 g of cottage cheese
- 200 g cream
- 1 sachet baking powder
- a pinch of salt
- 2 tablespoons vanilla sugar

Preparation:
1. Mix all ingredients.
2. Put in a greased form and bake until golden brown at 180 degrees for 30-40 minutes.
3. Serve with strawberries or raspberries.